YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Layered with velvety nonfat Greek yogurt, a vibrant mix of fresh blueberries and strawberries, and a satisfying crunch from granola and chia seeds, this protein-packed parfait is as visually stunning as it is deliciously balanced. A drizzle of honey adds natural sweetness to complete the indulgent treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Blueberries (74g)
1/2 cup Sliced Strawberries (83g)
1 tsp Honey (7g)
1/4 cup Granola (30g)
1 tbsp Chia Seeds (12g)
PREPARATION
Begin by gathering all the ingredients to ensure a smooth assembly.
In a clear serving glass or bowl, scoop in about half of the nonfat Greek yogurt.
Layer with the fresh blueberries and sliced strawberries.
Drizzle the teaspoon of honey evenly over the fruit.
Add a sprinkle of granola and chia seeds for a crunchy texture.
Top with the remaining Greek yogurt to complete the layers.
Finish with an additional light sprinkle of granola and chia seeds on top for garnish, and enjoy immediately.