Crispy Baked Chicken Burgers with Melted Mozzarella

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken Burgers with Melted Mozzarella

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Burgers with Melted Mozzarella

Enjoy a deliciously crispy baked chicken burger topped with a gooey melted mozzarella slice. This wholesome burger delivers a satisfying crunch without deep frying, paired with aromatic herbs and spices for a savory bite that's perfect for breakfast, lunch, or dinner.

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NUTRITION

390kcal
Protein
44.4g
Fat
12.9g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Chicken Breast

1 large Egg

1/4 cup Whole Wheat Breadcrumbs

1 slice Low-Moisture Part-Skim Mozzarella

1/2 tsp Dried Italian Herbs

1/2 tsp Garlic Powder

Salt and Black Pepper to taste

Olive Oil Cooking Spray

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PREPARATION

  • 1

    Preheat your oven to 400°F and lightly grease a baking sheet with olive oil cooking spray.

  • 2

    In a bowl, combine ground chicken, egg, whole wheat breadcrumbs, dried Italian herbs, garlic powder, salt, and pepper. Mix until just combined; avoid overmixing to keep the patty tender.

  • 3

    Shape the mixture into a patty roughly 1/2 inch thick. Place it on the prepared baking sheet.

  • 4

    Bake the chicken patty for 18-20 minutes, flipping halfway through for even cooking.

  • 5

    During the last 3 minutes of baking, place the mozzarella slice on top of the patty to allow it to melt perfectly.

  • 6

    Once done, remove from the oven, and serve your crispy baked chicken burger with your favorite fresh salad or whole grain bun if desired.

Crispy Baked Chicken Burgers with Melted Mozzarella

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken Burgers with Melted Mozzarella

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Burgers with Melted Mozzarella

Enjoy a deliciously crispy baked chicken burger topped with a gooey melted mozzarella slice. This wholesome burger delivers a satisfying crunch without deep frying, paired with aromatic herbs and spices for a savory bite that's perfect for breakfast, lunch, or dinner.

NUTRITION

390kcal
Protein
44.4g
Fat
12.9g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Chicken Breast

1 large Egg

1/4 cup Whole Wheat Breadcrumbs

1 slice Low-Moisture Part-Skim Mozzarella

1/2 tsp Dried Italian Herbs

1/2 tsp Garlic Powder

Salt and Black Pepper to taste

Olive Oil Cooking Spray

PREPARATION

  • 1

    Preheat your oven to 400°F and lightly grease a baking sheet with olive oil cooking spray.

  • 2

    In a bowl, combine ground chicken, egg, whole wheat breadcrumbs, dried Italian herbs, garlic powder, salt, and pepper. Mix until just combined; avoid overmixing to keep the patty tender.

  • 3

    Shape the mixture into a patty roughly 1/2 inch thick. Place it on the prepared baking sheet.

  • 4

    Bake the chicken patty for 18-20 minutes, flipping halfway through for even cooking.

  • 5

    During the last 3 minutes of baking, place the mozzarella slice on top of the patty to allow it to melt perfectly.

  • 6

    Once done, remove from the oven, and serve your crispy baked chicken burger with your favorite fresh salad or whole grain bun if desired.