YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
A luscious and velvety chocolate pudding that delivers a perfect balance of creamy avocado, rich chocolate protein, crunchy chia seeds, and a hint of nutty peanut butter. Enjoy this silky dessert that's both satisfying and beautifully smooth.
INGREDIENTS
0.75 scoop Chocolate Protein Powder (approx 22g)
2 tablespoons Chia Seeds
1 quarter medium Avocado (approx 50g)
1/2 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Peanut Butter
PREPARATION
In a medium mixing bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.
Add the unsweetened almond milk and mash the quarter avocado until smooth. Incorporate the avocado into the bowl for extra creaminess.
Stir in the peanut butter thoroughly until all ingredients are well combined. The mixture should be thick and creamy.
Cover and refrigerate the pudding for at least 1 hour to allow the chia seeds to expand and the flavors to meld.
Before serving, give the pudding a good stir and enjoy this silky, protein-packed chocolate dessert.