Sheet Pan Garlic Herb Steak Bites with Crispy Sweet Potato Fries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sheet Pan Garlic Herb Steak Bites with Crispy Sweet Potato Fries

YOUR SOLIN GENERATED RECIPE

Sheet Pan Garlic Herb Steak Bites with Crispy Sweet Potato Fries

Savor this delightful dish featuring tender steak bites marinated in garlic and fresh herbs, paired with perfectly crispy sweet potato fries. A harmonious blend of savory and naturally sweet flavors, this meal delivers a satisfying crunch and vibrant taste with every bite.

Try 3 days free, then $12.99 / mo.

NUTRITION

558kcal
Protein
39.0g
Fat
33.8g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Sirloin Steak

1 medium Sweet Potato

1 tbsp Olive Oil (for marinade)

1 tsp Olive Oil (for fries)

2 Garlic Cloves

2 tbsp Fresh Parsley

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Wash and cut the sweet potato into fries. Toss them in a bowl with 1 teaspoon of olive oil, salt, and pepper.

  • 3

    Spread the sweet potato fries evenly on a sheet pan and bake for 20-25 minutes until crispy, turning halfway through.

  • 4

    While the fries bake, cut the sirloin steak into bite-sized cubes.

  • 5

    In a separate bowl, combine 1 tablespoon of olive oil, minced garlic from 2 cloves, and chopped fresh parsley. Season with salt and pepper.

  • 6

    Toss the steak cubes in the garlic herb marinade until well coated.

  • 7

    Heat a skillet over medium-high heat and quickly sear the steak bites for 3-4 minutes until browned on the outside while keeping them tender inside.

  • 8

    Plate the garlic herb steak bites alongside the crispy sweet potato fries and serve immediately.

Sheet Pan Garlic Herb Steak Bites with Crispy Sweet Potato Fries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sheet Pan Garlic Herb Steak Bites with Crispy Sweet Potato Fries

YOUR SOLIN GENERATED RECIPE

Sheet Pan Garlic Herb Steak Bites with Crispy Sweet Potato Fries

Savor this delightful dish featuring tender steak bites marinated in garlic and fresh herbs, paired with perfectly crispy sweet potato fries. A harmonious blend of savory and naturally sweet flavors, this meal delivers a satisfying crunch and vibrant taste with every bite.

NUTRITION

558kcal
Protein
39.0g
Fat
33.8g
Carbs
26.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Sirloin Steak

1 medium Sweet Potato

1 tbsp Olive Oil (for marinade)

1 tsp Olive Oil (for fries)

2 Garlic Cloves

2 tbsp Fresh Parsley

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Wash and cut the sweet potato into fries. Toss them in a bowl with 1 teaspoon of olive oil, salt, and pepper.

  • 3

    Spread the sweet potato fries evenly on a sheet pan and bake for 20-25 minutes until crispy, turning halfway through.

  • 4

    While the fries bake, cut the sirloin steak into bite-sized cubes.

  • 5

    In a separate bowl, combine 1 tablespoon of olive oil, minced garlic from 2 cloves, and chopped fresh parsley. Season with salt and pepper.

  • 6

    Toss the steak cubes in the garlic herb marinade until well coated.

  • 7

    Heat a skillet over medium-high heat and quickly sear the steak bites for 3-4 minutes until browned on the outside while keeping them tender inside.

  • 8

    Plate the garlic herb steak bites alongside the crispy sweet potato fries and serve immediately.