Hearty Lean Ground Beef Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Beef Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Beef Sloppy Joes

Enjoy a satisfying twist on classic sloppy joes that’s both hearty and wholesome. This dish features lean ground beef simmered with tomatoes, onions, and red bell peppers, served on a whole wheat bun for a balanced meal that’s rich in flavor without excess calories.

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NUTRITION

400kcal
Protein
35.2g
Fat
13.4g
Carbs
36.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (90% lean)

1 Whole Wheat Bun

1/4 cup Tomato Sauce

1/4 cup diced Onion

1/4 cup diced Red Bell Pepper

1 tsp Garlic Powder

1 tsp Smoked Paprika

Salt and Pepper to taste

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PREPARATION

  • 1

    In a skillet over medium heat, add the lean ground beef. Cook until browned, breaking it up into small pieces.

  • 2

    Drain any excess fat, then add the diced onion and red bell pepper. Sauté until the vegetables soften, about 3-4 minutes.

  • 3

    Stir in the tomato sauce, garlic powder, smoked paprika, salt, and pepper. Let the mixture simmer on low heat for 5-7 minutes, allowing the flavors to meld.

  • 4

    Toast the whole wheat bun lightly in a separate pan or in a toaster oven.

  • 5

    Spoon the hearty beef mixture onto the toasted bun and serve immediately.

Hearty Lean Ground Beef Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Beef Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Beef Sloppy Joes

Enjoy a satisfying twist on classic sloppy joes that’s both hearty and wholesome. This dish features lean ground beef simmered with tomatoes, onions, and red bell peppers, served on a whole wheat bun for a balanced meal that’s rich in flavor without excess calories.

NUTRITION

400kcal
Protein
35.2g
Fat
13.4g
Carbs
36.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (90% lean)

1 Whole Wheat Bun

1/4 cup Tomato Sauce

1/4 cup diced Onion

1/4 cup diced Red Bell Pepper

1 tsp Garlic Powder

1 tsp Smoked Paprika

Salt and Pepper to taste

PREPARATION

  • 1

    In a skillet over medium heat, add the lean ground beef. Cook until browned, breaking it up into small pieces.

  • 2

    Drain any excess fat, then add the diced onion and red bell pepper. Sauté until the vegetables soften, about 3-4 minutes.

  • 3

    Stir in the tomato sauce, garlic powder, smoked paprika, salt, and pepper. Let the mixture simmer on low heat for 5-7 minutes, allowing the flavors to meld.

  • 4

    Toast the whole wheat bun lightly in a separate pan or in a toaster oven.

  • 5

    Spoon the hearty beef mixture onto the toasted bun and serve immediately.