YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing, layered parfait that combines the creamy tang of nonfat Greek yogurt with a hint of vanilla whey protein, a burst of mixed berries, and a satisfying crunch of low-fat granola. This dessert is a delicious way to meet your protein goals while indulging in a sweet treat.
INGREDIENTS
220g Nonfat Greek Yogurt
0.5 scoop (15g) Vanilla Whey Protein Isolate
1 cup Mixed Berries
1/4 cup Low-Fat Granola
PREPARATION
In a bowl, whisk together the nonfat Greek yogurt and vanilla whey protein isolate until the mixture is smooth and well-combined.
Take a serving glass or dessert bowl and layer half of the yogurt mixture at the bottom.
Top with a layer of mixed berries, distributing them evenly over the yogurt.
Add the remaining yogurt mixture on top of the berries.
Sprinkle the low-fat granola over the final layer to provide a crunchy texture.
Optionally, garnish with a few extra berries on top and enjoy immediately for the best texture.