YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Enjoy a light yet satisfying scramble featuring fluffy egg whites, savory turkey sausage, and tender spinach, all finished with a drizzle of olive oil and complemented by creamy avocado. This wholesome breakfast balances protein and healthy fats to power your morning.
INGREDIENTS
6 egg whites (approx. 198g)
1 turkey sausage link (approx. 75g)
1 cup fresh spinach (approx. 30g)
1/2 avocado (approx. 100g)
1 teaspoon olive oil (approx. 4.5g)
PREPARATION
Preheat a non-stick skillet over medium heat and drizzle the olive oil.
Add the turkey sausage and cook until lightly browned, then slice it into bite-sized pieces.
Pour in the egg whites and gently scramble them in the skillet.
Add the fresh spinach and continue to cook until the spinach wilts and the egg whites are fully set.
Transfer the scramble to a plate and top with sliced avocado.
Season with salt and pepper as desired and serve warm.