Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup nonfat Greek yogurt (245g); 1/2 cup mixed berries (70g); 1/3 cup protein granola (30g); 1/2 scoop vanilla whey protein powder (15g)

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This luscious parfait layers creamy nonfat Greek yogurt blended with a hint of vanilla whey protein, tangy mixed berries, and a crunchy scoop of protein granola for a satisfying, nutritious dessert that delights the palate and supports your protein needs.

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NUTRITION

Protein

43.5g

Fat

4.2g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt (245g)

1/2 cup mixed berries (70g)

1/3 cup protein granola (30g)

1/2 scoop vanilla whey protein powder (15g)

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder. Stir well until the protein powder is fully incorporated to create a smooth, creamy base.
2
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
3
Add a layer of mixed berries, spreading them evenly over the yogurt.
4
Sprinkle the protein granola evenly over the berries for a satisfying crunch.
5
Top with the remaining layer of yogurt mixture and garnish with any extra berries or a light dusting of granola if desired.
6
Enjoy immediately to preserve the granola’s crunch and the freshness of the berries.