YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Enjoy a delicate, creamy pudding that melds the tangy richness of nonfat Greek yogurt with a subtle boost of protein powder, accented by a burst of fresh mixed berries, a drizzle of honey, and a whisper of chia seeds for texture. This dessert is a light, balanced treat that satisfies your sweet cravings while fueling your fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/3 scoop Whey Protein Powder (~10g, adjust measure accordingly)
1/2 cup Mixed Berries (approx 75g)
1 teaspoon Honey
1/2 tablespoon Chia Seeds (approx 7g)
PREPARATION
Spoon the nonfat Greek yogurt into a mixing bowl.
Add the whey protein powder to the yogurt and whisk until completely smooth and uniformly mixed.
Fold in the mixed berries, being careful not to crush them entirely to maintain texture.
Drizzle the honey over the mixture and sprinkle in the chia seeds.
Stir gently to combine all flavors, then serve immediately or chill in the refrigerator for 30 minutes for a thicker consistency.