YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Berry Parfait
A light and refreshing dessert parfait layering creamy low-fat cottage cheese and nonfat Greek yogurt with naturally sweet mixed berries and a hint of crunchy oats for texture. Perfect for a protein boost while keeping calories in check.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1/2 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/4 cup Rolled Oats
PREPARATION
In a small bowl, mix the low-fat cottage cheese and nonfat Greek yogurt until well combined.
Prepare the rolled oats by lightly toasting them in a dry pan over medium heat until fragrant, then allow them to cool.
In a serving glass or bowl, spoon a layer of the cottage cheese and yogurt mixture.
Add a layer of mixed berries over the creamy base.
Sprinkle toasted rolled oats on top for added crunch.
Repeat the layers if desired and finish with a final sprinkle of berries and oats.
Enjoy immediately as a nutritious, protein-packed dessert parfait.