YOUR SOLIN GENERATED RECIPE
Whole Wheat Bagel with Smoked Salmon, Creamy Avocado, and Fresh Dill
Enjoy a vibrant and balanced meal featuring a toasted whole wheat bagel layered with creamy mashed avocado, delicate smoked salmon, and fresh dill. The combination not only delivers a satisfying blend of textures and flavors but also meets your nutritional goals with a pleasant harmony of protein, healthy fats, and whole-grain carbs.
INGREDIENTS
1 whole wheat bagel
4 ounces smoked salmon
1/2 avocado, mashed
1 tablespoon fresh dill
PREPARATION
Slice the whole wheat bagel in half and toast it to your preference.
In a small bowl, mash the avocado until smooth. Optionally season lightly with salt and pepper.
Spread the mashed avocado evenly over the toasted bagel halves.
Arrange the smoked salmon generously on top of the avocado layer.
Finish the dish by sprinkling fresh dill over the salmon, and serve immediately.