YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Chia Seeds
Enjoy a rich and velvety chocolate pudding that not only satisfies your sweet tooth but also powers your body with a perfect balance of protein, healthy fats, and a hint of crunch from chia seeds. This dessert is effortlessly blended, chilled to perfection, and has a luscious texture that makes it incredibly indulgent yet clean.
INGREDIENTS
0.5 scoop Chocolate Protein Powder (15g)
1 tbsp Chia Seeds (15g)
2 cups Unsweetened Almond Milk (480g)
1 tsp Cocoa Powder (2.5g)
1 tbsp Almond Butter (16g)
PREPARATION
In a blender, combine the unsweetened almond milk, chocolate protein powder, cocoa powder, and almond butter, blending until smooth.
Stir in the chia seeds, ensuring an even distribution throughout the mixture.
Transfer the mixture into a bowl or individual serving cups.
Cover and refrigerate for at least 2 hours or overnight to allow the chia seeds to expand and the pudding to thicken.
Before serving, give the pudding a good stir. Enjoy chilled as a decadent yet balanced dessert.