YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a luscious dessert parfait featuring velvety nonfat Greek yogurt blended with a touch of whey protein, layered with a burst of fresh mixed berries and finished with a drizzle of rich almond butter. This treat balances creaminess and crunch while delivering a satisfying protein boost.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein powder until smooth and well combined.
Gently fold in the mixed berries, reserving a few to top the parfait.
Spoon the yogurt mixture into a serving glass or bowl.
Drizzle the almond butter evenly over the top.
Garnish with the reserved berries and serve immediately for a refreshing dessert parfait.