YOUR SOLIN GENERATED RECIPE
Lemon Garlic Pan-Seared Chicken with Steamed Green Beans
Savor tender, pan-seared chicken infused with bright lemon and aromatic garlic, paired with crisp steamed green beans for a light yet satisfying dinner that balances vibrant flavors with wholesome nutrition.
INGREDIENTS
6 oz Chicken Breast
1 cup Green Beans
2 tsp Olive Oil
1 tbsp Lemon Juice
2 cloves Garlic
Salt and Pepper to taste
PREPARATION
Pat the chicken breast dry and season with salt and pepper.
Heat 2 teaspoons of olive oil in a skillet over medium-high heat.
Add the chicken breast to the skillet and sear for about 4-5 minutes per side until golden and cooked through.
While the chicken is cooking, steam the green beans until they are tender yet crisp, about 4-5 minutes.
In a small bowl, combine lemon juice and minced garlic.
Once the chicken is done, drizzle the lemon garlic mixture over the top for extra flavor.
Serve the pan-seared chicken alongside the steamed green beans and enjoy your healthy meal.