Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Creamy Almond Butter

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with juicy mixed berries and a drizzle of rich, creamy almond butter.

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NUTRITION

Protein

40.1g

Fat

9.9g

Carbs

28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Creamy Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a medium bowl until the mixture is light and airy.
2
Fold in a calorie-free sweetener like monkfruit if you prefer a more dessert-like flavor.
3
Transfer the protein mixture into a chilled glass or bowl for serving.
4
Scatter the mixed berries over the top of the mousse.
5
Finish with a drizzle of almond butter for a rich, velvety texture.