Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy Greek yogurt layered with fresh raspberries and blueberries, topped with toasted almond slivers for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

296kcal
Protein
33.9g
Fat
9.1g
Carbs
24.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

1 tablespoon Sliced Almonds

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the non-fat Greek yogurt and vanilla extract together in a small mixing bowl until completely smooth.

  • 2

    Select a clean glass or mason jar and spoon half of the yogurt mixture into the bottom.

  • 3

    Add half of the mixed berries over the first yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries.

  • 5

    Top with the remaining berries and finish by sprinkling the sliced almonds over the top for a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy Greek yogurt layered with fresh raspberries and blueberries, topped with toasted almond slivers for a satisfying crunch.

NUTRITION

296kcal
Protein
33.9g
Fat
9.1g
Carbs
24.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

1 tablespoon Sliced Almonds

0.5 teaspoon Vanilla Extract

PREPARATION

  • 1

    Whisk the non-fat Greek yogurt and vanilla extract together in a small mixing bowl until completely smooth.

  • 2

    Select a clean glass or mason jar and spoon half of the yogurt mixture into the bottom.

  • 3

    Add half of the mixed berries over the first yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries.

  • 5

    Top with the remaining berries and finish by sprinkling the sliced almonds over the top for a toasted crunch.