Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.

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NUTRITION

334kcal
Protein
39.4g
Fat
7.4g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Sliced Almonds

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PREPARATION

  • 1

    In a small bowl, whisk the Greek yogurt and vanilla protein powder together until completely smooth.

  • 2

    Add a splash of water or unsweetened almond milk if needed to reach a creamy consistency.

  • 3

    In a glass or jar, layer half of the yogurt mixture followed by half of the berries.

  • 4

    Repeat the layers with the remaining yogurt and berries.

  • 5

    Top with the sliced almonds for a nutty finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.

NUTRITION

334kcal
Protein
39.4g
Fat
7.4g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Sliced Almonds

PREPARATION

  • 1

    In a small bowl, whisk the Greek yogurt and vanilla protein powder together until completely smooth.

  • 2

    Add a splash of water or unsweetened almond milk if needed to reach a creamy consistency.

  • 3

    In a glass or jar, layer half of the yogurt mixture followed by half of the berries.

  • 4

    Repeat the layers with the remaining yogurt and berries.

  • 5

    Top with the sliced almonds for a nutty finish.