YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whipped Greek yogurt and chocolate protein powder blended with almond butter and cocoa, finished with a sprinkle of bittersweet cacao nibs.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder
1 tablespoon Almond Butter
1 tablespoon Unsweetened Cocoa Powder
1 teaspoon Maple Syrup
1 teaspoon Cacao Nibs
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the cocoa powder and protein powder to ensure a smooth consistency without clumps.
Add the almond butter and maple syrup to the bowl.
Whisk the ingredients together vigorously until the mixture is light and airy.
Transfer the pudding to a small serving bowl and garnish with the cacao nibs.
Chill in the refrigerator for at least ten minutes to allow the pudding to set and the flavors to meld.