YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Fluffy egg whites scrambled with savory turkey sausage and fresh baby spinach, topped with creamy avocado and a sprinkle of tangy feta.
INGREDIENTS
3/4 cup Liquid Egg Whites
2 Lean Turkey Sausage Links
2 cups Fresh Baby Spinach
2 tsp Extra Virgin Olive Oil
1/4 Avocado
1 tbsp Crumbled Feta Cheese
PREPARATION
Heat the extra virgin olive oil in a non-stick skillet over medium heat.
Slice the turkey sausage links into rounds and add them to the skillet, browning for about 3 minutes.
Add the fresh baby spinach to the pan and sauté until the leaves are just wilted.
Pour the liquid egg whites over the sausage and spinach mixture.
Cook while stirring gently with a spatula until the egg whites are set and fluffy.
Transfer the scramble to a plate and top with sliced avocado and a sprinkle of tangy feta cheese.