Name: Berry-Almond Protein Yogurt Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.75 cup Non-fat Greek Yogurt; 0.5 cup Fresh Blueberries; 0.5 cup Fresh Raspberries; 10 whole Raw Almonds; 1 tbsp Chia seeds; 1 tsp Honey; 0.25 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Berry-Almond Protein Yogurt Bowl

Creamy Greek yogurt swirled with fragrant vanilla and topped with crunchy almonds and a vibrant medley of fresh, juicy berries.

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NUTRITION

Protein

45.5g

Fat

11.5g

Carbs

56.0g

SERVINGS

1 serving

INGREDIENTS

1.75 cup Non-fat Greek Yogurt

0.5 cup Fresh Blueberries

0.5 cup Fresh Raspberries

10 whole Raw Almonds

1 tbsp Chia seeds

1 tsp Honey

0.25 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
Place the Greek yogurt in a medium-sized bowl.
2
Stir in the vanilla extract and a tiny pinch of sea salt until the mixture is smooth and well-combined.
3
Roughly chop the raw almonds into bite-sized pieces for a satisfying crunch.
4
Layer the fresh blueberries and raspberries over the top of the yogurt base.
5
Sprinkle the chia seeds and chopped almonds evenly across the berries.
6
Finish by drizzling the honey over the bowl for a touch of natural sweetness.