Seared Turkey Breast with Roasted Sweet Potato and Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seared Turkey Breast with Roasted Sweet Potato and Green Beans

YOUR SOLIN GENERATED RECIPE

Seared Turkey Breast with Roasted Sweet Potato and Green Beans

Pan-seared turkey breast served with roasted sweet potato cubes and crisp sautéed green beans, finished with a bright squeeze of lemon and fresh herbs.

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NUTRITION

386kcal
Protein
42.6g
Fat
9.4g
Carbs
33.4g

SERVINGS

1 serving

INGREDIENTS

5.6 oz Turkey Breast

120g Sweet Potato

1 cup Green Beans

1.5 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Peel and cube the sweet potato into half-inch pieces, then toss with half of the olive oil and a pinch of salt.

  • 3

    Spread the sweet potatoes on a baking sheet and roast for 20-25 minutes until tender.

  • 4

    Season the turkey breast with salt, pepper, and your favorite dried herbs like thyme or rosemary.

  • 5

    Heat the remaining olive oil in a skillet over medium-high heat and sear the turkey breast for 6-8 minutes per side until cooked through.

  • 6

    While the turkey rests, steam or lightly sauté the green beans with minced garlic until they are bright green and crisp.

  • 7

    Slice the turkey breast and serve alongside the roasted sweet potatoes and green beans with a fresh squeeze of lemon juice over the top.

Seared Turkey Breast with Roasted Sweet Potato and Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seared Turkey Breast with Roasted Sweet Potato and Green Beans

YOUR SOLIN GENERATED RECIPE

Seared Turkey Breast with Roasted Sweet Potato and Green Beans

Pan-seared turkey breast served with roasted sweet potato cubes and crisp sautéed green beans, finished with a bright squeeze of lemon and fresh herbs.

NUTRITION

386kcal
Protein
42.6g
Fat
9.4g
Carbs
33.4g

SERVINGS

1 serving

INGREDIENTS

5.6 oz Turkey Breast

120g Sweet Potato

1 cup Green Beans

1.5 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Peel and cube the sweet potato into half-inch pieces, then toss with half of the olive oil and a pinch of salt.

  • 3

    Spread the sweet potatoes on a baking sheet and roast for 20-25 minutes until tender.

  • 4

    Season the turkey breast with salt, pepper, and your favorite dried herbs like thyme or rosemary.

  • 5

    Heat the remaining olive oil in a skillet over medium-high heat and sear the turkey breast for 6-8 minutes per side until cooked through.

  • 6

    While the turkey rests, steam or lightly sauté the green beans with minced garlic until they are bright green and crisp.

  • 7

    Slice the turkey breast and serve alongside the roasted sweet potatoes and green beans with a fresh squeeze of lemon juice over the top.