Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almonds and Berries

Thick Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, topped with toasted slivered almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

358kcal
Protein
40.9g
Fat
11.7g
Carbs
25.7g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

20g Slivered Almonds

100g Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.

  • 3

    Wash and dry the berries, slicing any large strawberries into bite-sized pieces.

  • 4

    In a tall glass or mason jar, spoon in half of the protein-infused yogurt.

  • 5

    Add a layer using half of the mixed berries and half of the slivered almonds.

  • 6

    Repeat the layers with the remaining yogurt, berries, and finish with the remaining almonds for a toasted crunch.

Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almonds and Berries

Thick Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, topped with toasted slivered almonds for a satisfying crunch.

NUTRITION

358kcal
Protein
40.9g
Fat
11.7g
Carbs
25.7g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

20g Slivered Almonds

100g Mixed Berries

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.

  • 3

    Wash and dry the berries, slicing any large strawberries into bite-sized pieces.

  • 4

    In a tall glass or mason jar, spoon in half of the protein-infused yogurt.

  • 5

    Add a layer using half of the mixed berries and half of the slivered almonds.

  • 6

    Repeat the layers with the remaining yogurt, berries, and finish with the remaining almonds for a toasted crunch.