YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and well combined.
Place half of the protein yogurt mixture into the bottom of a serving glass or mason jar.
Add a layer using half of the fresh mixed berries.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the slivered almonds over the top for a toasted crunch.