YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded together and topped with juicy mixed berries and crunchy walnuts for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.5 tablespoon Chia Seeds
1 tablespoon Chopped Walnuts
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Slowly whisk in the vanilla protein powder and chia seeds until the mixture is completely smooth and the powder is fully incorporated.
Let the mixture sit for 5 minutes to allow the chia seeds to begin thickening the pudding.
Gently fold in half of the mixed berries into the yogurt base.
Transfer the pudding to a serving bowl and top with the remaining berries and chopped walnuts for a satisfying crunch.