YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder folded with juicy mixed berries, topped with crunchy sliced almonds.
INGREDIENTS
1.1 cups Non-fat Plain Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 teaspoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously for two minutes until it becomes light and airy.
Fold in the chia seeds and half of the mixed berries using a spatula.
Spoon the mousse into a chilled glass or bowl.
Top with the remaining berries and the sliced almonds for a satisfying crunch.