YOUR SOLIN GENERATED RECIPE
Silken Tofu Protein Smoothie with Chia and Berries
A creamy blended smoothie made with silken tofu, frozen berries, and chia seeds, finished with a touch of vanilla for a refreshing, velvety texture.
INGREDIENTS
7.5 ounces Silken Tofu
1 cup Frozen Mixed Berries
1 tablespoon Chia Seeds
0.5 scoop Vegan Vanilla Protein Powder
0.5 cup Unsweetened Almond Milk
PREPARATION
Drain any excess water from the silken tofu package.
Place the silken tofu, frozen mixed berries, chia seeds, vegan protein powder, and unsweetened almond milk into a high-speed blender.
Blend on high speed for 45-60 seconds or until the mixture is completely smooth and the chia seeds are well incorporated.
Pour the smoothie into a chilled glass and serve immediately.