YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Parfait with Mixed Berries and Almonds
Creamy Greek yogurt layered with fresh mixed berries and toasted almonds, finished with a drizzle of honey and a sprinkle of nutty chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 cup Mixed Berries
0.7 ounce Slivered Almonds
1 tablespoon Chia Seeds
1.5 teaspoons Honey
PREPARATION
Stir the Greek yogurt in a small bowl until it reaches a smooth and creamy consistency.
Spoon half of the yogurt into a serving glass or bowl to create the base layer.
Add a layer of fresh mixed berries followed by a portion of the slivered almonds.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with the rest of the almonds and a sprinkle of chia seeds.
Drizzle with honey for a light, natural sweetness before serving.