Herb-Loaded High Protein Cottage Cheese Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Loaded High Protein Cottage Cheese Salad

YOUR SOLIN GENERATED RECIPE

Herb-Loaded High Protein Cottage Cheese Salad

Creamy cottage cheese tossed with crisp cucumbers and vibrant fresh herbs, finished with a bright squeeze of lemon and a drizzle of extra virgin olive oil.

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NUTRITION

545kcal
Protein
54.4g
Fat
27.2g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Low-fat cottage cheese

1 cup English cucumber

0.5 cup Cherry tomatoes

1 tbsp Extra virgin olive oil

1 tbsp Fresh lemon juice

2 tbsp Fresh parsley

1 tbsp Fresh dill

1 tbsp Fresh chives

0.25 tsp Sea salt

0.25 tsp Black pepper

2 tbsp Hemp hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the cottage cheese in a medium mixing bowl.

  • 2

    Add the diced cucumber and halved cherry tomatoes to the bowl.

  • 3

    Finely chop the parsley, dill, and chives, then fold them into the cottage cheese mixture.

  • 4

    Drizzle with extra virgin olive oil and fresh lemon juice.

  • 5

    Season with sea salt and black pepper, stirring gently to combine all the flavors.

  • 6

    Top with hemp hearts for a subtle nutty crunch before serving immediately.

Herb-Loaded High Protein Cottage Cheese Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Loaded High Protein Cottage Cheese Salad

YOUR SOLIN GENERATED RECIPE

Herb-Loaded High Protein Cottage Cheese Salad

Creamy cottage cheese tossed with crisp cucumbers and vibrant fresh herbs, finished with a bright squeeze of lemon and a drizzle of extra virgin olive oil.

NUTRITION

545kcal
Protein
54.4g
Fat
27.2g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Low-fat cottage cheese

1 cup English cucumber

0.5 cup Cherry tomatoes

1 tbsp Extra virgin olive oil

1 tbsp Fresh lemon juice

2 tbsp Fresh parsley

1 tbsp Fresh dill

1 tbsp Fresh chives

0.25 tsp Sea salt

0.25 tsp Black pepper

2 tbsp Hemp hearts

PREPARATION

  • 1

    Place the cottage cheese in a medium mixing bowl.

  • 2

    Add the diced cucumber and halved cherry tomatoes to the bowl.

  • 3

    Finely chop the parsley, dill, and chives, then fold them into the cottage cheese mixture.

  • 4

    Drizzle with extra virgin olive oil and fresh lemon juice.

  • 5

    Season with sea salt and black pepper, stirring gently to combine all the flavors.

  • 6

    Top with hemp hearts for a subtle nutty crunch before serving immediately.