Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Nonfat Plain Greek Yogurt; 1.5 tablespoons Almond Butter; 0.5 cup Mixed Berries; 0.5 tablespoon Hemp Hearts; 2 tablespoons Grain-free Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt layered with vibrant mixed berries and crunchy grain-free granola, finished with a drizzle of silky almond butter.

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NUTRITION

Protein

27.5g

Fat

21.7g

Carbs

26.3g

SERVINGS

1 serving

INGREDIENTS

6 ounces Nonfat Plain Greek Yogurt

1.5 tablespoons Almond Butter

0.5 cup Mixed Berries

0.5 tablespoon Hemp Hearts

2 tablespoons Grain-free Granola

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PREPARATION

1
Place half of the Greek yogurt into the bottom of a glass or small bowl.
2
Add a layer of the mixed berries followed by half of the grain-free granola.
3
Top with the remaining Greek yogurt to create a second layer.
4
Sprinkle the hemp hearts and the remaining granola over the top.
5
Finish by drizzling the almond butter over the parfait for a rich and satisfying texture.