YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with toasted sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and well combined.
Place half of the protein-yogurt mixture into the bottom of a glass or mason jar to create the base layer.
Add half of the mixed berries over the yogurt and sprinkle with half of the chia seeds.
Layer the remaining yogurt mixture over the berries and top with the rest of the fruit and chia seeds.
Finish the parfait by sprinkling the sliced almonds on top for a toasted, nutty finish.