YOUR SOLIN GENERATED RECIPE
No-Bake Dark Chocolate Almond Quinoa Energy Bars
Delight in these no-bake energy bars that harmoniously combine rich almond butter, protein-packed pea protein, and nutrient-dense quinoa with a touch of natural sweetness from dates and a hint of decadent dark chocolate. With a satisfying crunch and balanced texture, each bite delivers a blend of creamy, chewy, and chocolatey notes, perfect for fueling your day without the need for an oven.
INGREDIENTS
3 tbsp Almond Butter (approx. 96g)
1 scoop Pea Protein Powder (approx. 30g)
1/4 cup Cooked Quinoa (approx. 43g)
1 tsp Dark Chocolate Chips (approx. 5g)
1 Medjool Date (approx. 24g)
PREPARATION
In a medium bowl, combine the almond butter and pea protein powder until smooth.
Fold in the cooked quinoa, ensuring it is evenly distributed in the mixture.
Chop the medjool date finely and stir it into the mix, adding natural sweetness and moisture.
Gently mix in the dark chocolate chips, reserving a few for garnish if desired.
Line a small pan or container with parchment paper and press the mixture firmly into an even layer.
Refrigerate the mixture for at least 1-2 hours until set.
Once set, lift the mixture out of the pan and cut into bars or squares.
Store in an airtight container in the refrigerator and enjoy as a balanced on-the-go meal.