YOUR SOLIN GENERATED RECIPE
Low-Fat Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Enjoy a refreshing and protein-packed morning snack featuring creamy low-fat cottage cheese paired with tender sliced chicken breast and the juicy burst of cherry tomatoes, accented with a drizzle of extra virgin olive oil for a subtle richness. This snack is a perfect balance of smooth, savory, and slightly tangy flavors to start your day energized.
INGREDIENTS
3/4 cup Low-Fat Cottage Cheese (~170g)
2.5 oz Sliced Chicken Breast (~70g)
8 Cherry Tomatoes (~80g)
1 tsp Extra Virgin Olive Oil (~5g)
PREPARATION
In a small bowl, add 3/4 cup low-fat cottage cheese.
Arrange 2.5 ounces of sliced chicken breast neatly on top of the cottage cheese.
Gently scatter 8 washed and halved cherry tomatoes over the chicken and cottage cheese.
Drizzle 1 teaspoon of extra virgin olive oil evenly over the assembled ingredients for added richness.
Toss lightly if desired to combine flavors, and enjoy this refreshing and protein-packed morning snack.