YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Enjoy a versatile, protein-infused oatmeal bowl that combines the comforting warmth of rolled oats with the luscious flavors of vanilla and almond. This dish is perfectly balanced for any meal of the day, featuring creamy almond milk, a scoop of vanilla whey protein, a drizzle of almond butter, and a burst of fresh blueberries. Every spoonful delivers a satisfying mix of textures and flavors, making it an energizing start to your day or a hearty meal on the go.
INGREDIENTS
1/2 cup Rolled Oats
1 cup Unsweetened Almond Milk
1 scoop Vanilla Whey Protein Powder
2 tbsp Almond Butter
1/2 cup Fresh Blueberries
1 tsp Vanilla Extract
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.
Stir frequently to prevent sticking and cook until the oats soften, about 5-7 minutes.
Remove the saucepan from the heat and stir in the vanilla extract and the scoop of vanilla whey protein powder, ensuring it blends evenly into the warm oats.
Transfer the oatmeal into a bowl. Drizzle the almond butter on top, allowing it to mix slightly into the warm mixture.
Garnish with fresh blueberries. Optionally, give a gentle stir to incorporate the almond butter and blueberries.
Enjoy your protein-packed, delicious oatmeal bowl immediately!