YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Fresh Tomatoes
Enjoy a refreshing, protein-packed morning snack combining creamy low-fat cottage cheese with tender sliced chicken breast and the freshness of ripe tomatoes, finished with a drizzle of extra virgin olive oil to bring it all together for a balanced bite.
INGREDIENTS
3/4 cup Low-Fat Cottage Cheese (approx. 170g)
1.5 oz Sliced Chicken Breast (approx. 43g)
1 medium Fresh Tomato (approx. 123g)
1/2 tbsp Extra Virgin Olive Oil (approx. 7g)
PREPARATION
Place the low-fat cottage cheese in a serving bowl.
Thinly slice or shred the chicken breast if not pre-sliced, and add to the cottage cheese.
Dice the fresh tomato and gently mix it with the cottage cheese and chicken.
Drizzle the extra virgin olive oil over the mixture and stir lightly to combine all flavors.
Enjoy immediately as a refreshing, protein-packed morning snack.