Baked Lemon Herb Salmon with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Lemon Herb Salmon with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Baked Lemon Herb Salmon with Steamed Broccoli

Savor the delicate flavors of tender baked salmon infused with zesty lemon and fresh herbs, perfectly paired with lightly steamed broccoli for a meal that is both vibrant and satisfying.

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NUTRITION

326kcal
Protein
35.2g
Fat
17.2g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

5.5 oz Salmon Fillet

1 tsp Olive Oil

1 medium wedge Lemon

1 tbsp Fresh Dill

1 clove Garlic

1 cup Broccoli

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PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Place the salmon fillet on a baking tray lined with parchment paper.

  • 3

    Drizzle the salmon with olive oil and squeeze the lemon wedge over it.

  • 4

    Sprinkle with chopped fresh dill and minced garlic. Season lightly with salt and pepper if desired.

  • 5

    Bake in the preheated oven for 12-15 minutes until the salmon is just cooked through and flakes easily with a fork.

  • 6

    Meanwhile, steam the broccoli in a steamer basket over boiling water for about 5-7 minutes until tender yet crisp.

  • 7

    Plate the salmon alongside the steamed broccoli and serve immediately.

Baked Lemon Herb Salmon with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Lemon Herb Salmon with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Baked Lemon Herb Salmon with Steamed Broccoli

Savor the delicate flavors of tender baked salmon infused with zesty lemon and fresh herbs, perfectly paired with lightly steamed broccoli for a meal that is both vibrant and satisfying.

NUTRITION

326kcal
Protein
35.2g
Fat
17.2g
Carbs
14.4g

SERVINGS

1 serving

INGREDIENTS

5.5 oz Salmon Fillet

1 tsp Olive Oil

1 medium wedge Lemon

1 tbsp Fresh Dill

1 clove Garlic

1 cup Broccoli

PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Place the salmon fillet on a baking tray lined with parchment paper.

  • 3

    Drizzle the salmon with olive oil and squeeze the lemon wedge over it.

  • 4

    Sprinkle with chopped fresh dill and minced garlic. Season lightly with salt and pepper if desired.

  • 5

    Bake in the preheated oven for 12-15 minutes until the salmon is just cooked through and flakes easily with a fork.

  • 6

    Meanwhile, steam the broccoli in a steamer basket over boiling water for about 5-7 minutes until tender yet crisp.

  • 7

    Plate the salmon alongside the steamed broccoli and serve immediately.