YOUR SOLIN GENERATED RECIPE
Cottage Cheese Bowl with Sliced Beef and Cherry Tomatoes
Enjoy a savory morning snack that beautifully balances creamy low-fat cottage cheese with tender lean beef slices and sweet burst of cherry tomatoes, all lightly enhanced with a drizzle of extra virgin olive oil and a sprinkle of fresh basil. This dish offers an appealing mix of textures and flavors that's both satisfying and perfectly portioned to kick-start your day.
INGREDIENTS
0.67 cup Low-Fat Cottage Cheese (~150g)
1 ounce Lean Beef Slices (~28g)
0.5 cup Cherry Tomatoes (~75g)
2 teaspoons Extra Virgin Olive Oil (~10g)
Fresh Basil sprigs
Salt & Black Pepper to taste
PREPARATION
Place the low-fat cottage cheese into a bowl as the base of your snack.
Lay the lean beef slices neatly on top of the cottage cheese.
Scatter the halved cherry tomatoes over the bowl.
Drizzle the extra virgin olive oil evenly over the ingredients.
Finish with a few torn fresh basil leaves and season with salt and black pepper to taste.
Gently mix if desired, then enjoy immediately.