YOUR SOLIN GENERATED RECIPE
Lemon Garlic Pan Seared Chicken with Steamed Broccoli and Brown Rice
Enjoy a vibrant dinner where tangy lemon meets savory garlic in a perfectly seared chicken breast, paired with a refreshing side of steamed broccoli and nutty brown rice. This dish strikes a harmonious balance of flavors and textures, ideal for a wholesome, low-calorie meal that fuels your body beautifully.
INGREDIENTS
3 ounces Chicken Breast
1 teaspoon Olive Oil
1 tablespoon Fresh Lemon Juice
1 clove Garlic
1 cup Broccoli
1/2 cup Brown Rice (cooked)
Salt and Pepper to taste
PREPARATION
Season the chicken breast with salt and pepper on both sides.
In a small bowl, combine the fresh lemon juice and minced garlic.
Heat a non-stick skillet over medium heat and add the olive oil.
Place the seasoned chicken breast in the skillet and cook for about 4-5 minutes on each side until nicely browned and cooked through.
During the last minute of cooking, drizzle the lemon garlic mixture over the chicken to infuse flavor.
Steam the broccoli until tender, approximately 4-5 minutes.
Prepare the brown rice according to package instructions, if not pre-cooked.
Plate the chicken with the steamed broccoli and brown rice on the side, and enjoy your balanced, flavorful dinner.