YOUR SOLIN GENERATED RECIPE
Silky Tofu Protein Smoothie with Chia Seeds
A vibrant, vegan breakfast smoothie that combines the creaminess of silken tofu with the nutritional boost of chia seeds and pea protein. Blended with unsweetened almond milk and mixed berries for a refreshing start to your day, this smoothie meets your protein and calorie needs while delivering a silky texture and naturally sweet flavor.
INGREDIENTS
1/2 cup Silken Tofu
1 tbsp Chia Seeds
1 cup Unsweetened Almond Milk
1/2 cup Mixed Berries
1/2 scoop Pea Protein Powder
1 tsp Maple Syrup
PREPARATION
Place silken tofu, chia seeds, unsweetened almond milk, mixed berries, pea protein powder, and maple syrup into a high-speed blender.
Blend on high until the mixture is completely smooth and creamy.
Taste and adjust sweetness if needed, blending in an extra drop of maple syrup if desired.
Pour into a serving glass and enjoy immediately for a silky, protein-packed breakfast.