YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Protein Powder and Chia Seeds
Enjoy a smooth, creamy snack that perfectly balances tangy Greek yogurt with a boost of high-quality vanilla whey protein, crunchy chia seeds, and delicate slivers of almonds. This dish is not only refreshingly satisfying but also meets your high-protein, low-carb needs in a tasty and appealing way.
INGREDIENTS
0.9 cup Nonfat Greek Yogurt (220g)
1 scoop Vanilla Whey Protein Powder (30g)
1 tablespoon Chia Seeds (12g)
1/2 tablespoon Slivered Almonds (7.5g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
Stir the mixture until the protein powder is evenly incorporated into the yogurt.
Fold in the chia seeds and slivered almonds gently to maintain their texture.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to slightly soften, enhancing the creaminess of the snack.