YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Sliced Chicken Breast Bowl
A refreshing and protein-packed morning snack featuring creamy low-fat cottage cheese paired with tender, sliced chicken breast. This simple yet satisfying bowl is finished with a splash of fresh lemon juice and a hint of pepper, creating a delightful balance of savory flavors to kickstart your day.
INGREDIENTS
1 cup low-fat cottage cheese (210g)
1 ounce cooked, sliced chicken breast (28g)
1 tablespoon fresh lemon juice (15g)
1 pinch black pepper
PREPARATION
Place the low-fat cottage cheese into a bowl.
Add the sliced chicken breast evenly over the cottage cheese.
Drizzle the fresh lemon juice on top to brighten the flavors.
Sprinkle a pinch of black pepper over the bowl for an extra kick.
Gently mix the ingredients if desired and enjoy your protein-packed morning snack.