YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast Strips with Sliced Cucumbers
Enjoy a refreshing morning snack featuring tender grilled chicken breast strips paired with crisp, cool cucumber slices. A light drizzle of olive oil and a squeeze of lemon elevates the flavors while keeping it balanced and nutritious, perfect for a protein-packed start to your day.
INGREDIENTS
5 oz Chicken Breast
1 cup Sliced Cucumber
1/2 tbsp Extra Virgin Olive Oil
1/4 Lemon (juiced)
Salt & Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt and pepper.
Grill the chicken for about 4-5 minutes per side or until fully cooked and slightly charred on the edges.
Allow the chicken to rest for a few minutes before slicing it into strips.
Slice the cucumber into rounds or half-moons and place them in a serving bowl.
Drizzle the 1/2 tablespoon of extra virgin olive oil and a squeeze of fresh lemon juice over the cucumbers.
Top with the sliced grilled chicken and adjust seasoning with additional salt and pepper if desired.
Serve immediately and enjoy a refreshing, protein-packed morning snack.