Turkey and Egg White Wrap with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Egg White Wrap with Spinach

YOUR SOLIN GENERATED RECIPE

Turkey and Egg White Wrap with Spinach

Enjoy this light and savory wrap combining lean turkey breast with fluffy egg whites, fresh spinach, and a zesty hummus spread wrapped in a whole wheat tortilla. It's a balanced snack with satisfying flavors and textures to power your morning!

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NUTRITION

274kcal
Protein
26.6g
Fat
11.7g
Carbs
32.8g

SERVINGS

1 serving

INGREDIENTS

2 oz Turkey Breast Slices

2 large Egg Whites

1 Small Whole Wheat Tortilla Wrap

1 cup Fresh Spinach

3 tbsp Hummus

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PREPARATION

  • 1

    Lay the whole wheat tortilla wrap flat on a clean surface.

  • 2

    Spread the hummus evenly over the tortilla.

  • 3

    Layer the turkey breast slices, followed by the egg whites and fresh spinach on top.

  • 4

    Roll the tortilla tightly to form a wrap.

  • 5

    For best texture and flavor, you can toast the wrap lightly in a non-stick pan for 2-3 minutes on each side before serving.

Turkey and Egg White Wrap with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Egg White Wrap with Spinach

YOUR SOLIN GENERATED RECIPE

Turkey and Egg White Wrap with Spinach

Enjoy this light and savory wrap combining lean turkey breast with fluffy egg whites, fresh spinach, and a zesty hummus spread wrapped in a whole wheat tortilla. It's a balanced snack with satisfying flavors and textures to power your morning!

NUTRITION

274kcal
Protein
26.6g
Fat
11.7g
Carbs
32.8g

SERVINGS

1 serving

INGREDIENTS

2 oz Turkey Breast Slices

2 large Egg Whites

1 Small Whole Wheat Tortilla Wrap

1 cup Fresh Spinach

3 tbsp Hummus

PREPARATION

  • 1

    Lay the whole wheat tortilla wrap flat on a clean surface.

  • 2

    Spread the hummus evenly over the tortilla.

  • 3

    Layer the turkey breast slices, followed by the egg whites and fresh spinach on top.

  • 4

    Roll the tortilla tightly to form a wrap.

  • 5

    For best texture and flavor, you can toast the wrap lightly in a non-stick pan for 2-3 minutes on each side before serving.