YOUR SOLIN GENERATED RECIPE
Seared Chicken Breast with Steamed Broccoli and Quinoa
Enjoy a lean and wholesome dinner featuring perfectly seared chicken breast accompanied by tender steamed broccoli and fluffy quinoa. The dish is lightly seasoned to highlight the natural flavors, making it a clean and satisfying meal that fits your nutritional goals.
INGREDIENTS
4 ounces Chicken Breast
1 cup steamed Broccoli
1/2 cup cooked Quinoa
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat a non-stick skillet over medium-high heat.
Season the chicken breast on both sides with a pinch of salt and black pepper.
Place the chicken in the hot skillet. Sear for about 4-5 minutes on each side until the outside is golden and the internal temperature reaches 165°F.
While the chicken cooks, steam the broccoli until tender, about 5 minutes.
Heat the pre-cooked quinoa in the microwave or in a small pan until warmed through.
Plate the seared chicken, serve alongside the steamed broccoli and quinoa, and enjoy your balanced dinner.