Crispy Turkey Jerky with Raw Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Jerky with Raw Veggies

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Jerky with Raw Veggies

Enjoy a savory, protein-packed snack featuring crispy turkey jerky paired with a colorful medley of fresh, crunchy vegetables and a tangy nonfat Greek yogurt dip. Perfect for those early hours when you need a boost without sacrificing taste or nutrition.

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NUTRITION

184kcal
Protein
18.4g
Fat
1.6g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1 oz Turkey Jerky

1/3 cup Nonfat Greek Yogurt

1 medium Carrot

1 cup Cucumber slices

1/2 cup Cherry Tomatoes

1/2 cup Red Bell Pepper slices

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PREPARATION

  • 1

    Slice the carrot into sticks and cut the cucumber, red bell pepper, and cherry tomatoes into bite-size pieces.

  • 2

    Arrange the turkey jerky on a small plate.

  • 3

    In a small bowl, scoop the nonfat Greek yogurt to serve as a tangy dip.

  • 4

    Combine the sliced veggies on another plate or in a bowl for a fresh and crunchy complement.

  • 5

    Enjoy by dipping the turkey jerky into the yogurt or alternating bites of jerky and veggies.

Crispy Turkey Jerky with Raw Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Jerky with Raw Veggies

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Jerky with Raw Veggies

Enjoy a savory, protein-packed snack featuring crispy turkey jerky paired with a colorful medley of fresh, crunchy vegetables and a tangy nonfat Greek yogurt dip. Perfect for those early hours when you need a boost without sacrificing taste or nutrition.

NUTRITION

184kcal
Protein
18.4g
Fat
1.6g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

1 oz Turkey Jerky

1/3 cup Nonfat Greek Yogurt

1 medium Carrot

1 cup Cucumber slices

1/2 cup Cherry Tomatoes

1/2 cup Red Bell Pepper slices

PREPARATION

  • 1

    Slice the carrot into sticks and cut the cucumber, red bell pepper, and cherry tomatoes into bite-size pieces.

  • 2

    Arrange the turkey jerky on a small plate.

  • 3

    In a small bowl, scoop the nonfat Greek yogurt to serve as a tangy dip.

  • 4

    Combine the sliced veggies on another plate or in a bowl for a fresh and crunchy complement.

  • 5

    Enjoy by dipping the turkey jerky into the yogurt or alternating bites of jerky and veggies.