Crispy Baked Buffalo Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Buffalo Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Buffalo Chicken Wings

Enjoy a zesty twist on classic chicken wings with this lighter baked version. Crispy on the outside with a tangy buffalo sauce glaze, these wings offer bold flavor and just the right kick, perfect for a satisfying meal that aligns with your protein and calorie goals.

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NUTRITION

562kcal
Protein
43.4g
Fat
37.7g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

3 Chicken Wings (240g total)

2 tbsp Buffalo Sauce

1 tsp Olive Oil

1/4 tsp Garlic Powder

Pinch of Salt

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with olive oil, garlic powder, and a pinch of salt.

  • 3

    Arrange the wings in a single layer on the prepared baking sheet.

  • 4

    Bake in the preheated oven for 35-40 minutes, turning once halfway through, until the wings are crisp and cooked through.

  • 5

    Remove the wings from the oven and immediately toss them in buffalo sauce until evenly coated.

  • 6

    Serve hot and enjoy your crispy, tangy baked buffalo chicken wings.

Crispy Baked Buffalo Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Buffalo Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Buffalo Chicken Wings

Enjoy a zesty twist on classic chicken wings with this lighter baked version. Crispy on the outside with a tangy buffalo sauce glaze, these wings offer bold flavor and just the right kick, perfect for a satisfying meal that aligns with your protein and calorie goals.

NUTRITION

562kcal
Protein
43.4g
Fat
37.7g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

3 Chicken Wings (240g total)

2 tbsp Buffalo Sauce

1 tsp Olive Oil

1/4 tsp Garlic Powder

Pinch of Salt

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with olive oil, garlic powder, and a pinch of salt.

  • 3

    Arrange the wings in a single layer on the prepared baking sheet.

  • 4

    Bake in the preheated oven for 35-40 minutes, turning once halfway through, until the wings are crisp and cooked through.

  • 5

    Remove the wings from the oven and immediately toss them in buffalo sauce until evenly coated.

  • 6

    Serve hot and enjoy your crispy, tangy baked buffalo chicken wings.