Cottage Cheese with Sliced Turkey, Cherry Tomatoes & Quinoa Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese with Sliced Turkey, Cherry Tomatoes & Quinoa Bowl

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey, Cherry Tomatoes & Quinoa Bowl

Enjoy a refreshing and balanced bowl featuring creamy low-fat cottage cheese paired with savory sliced turkey, juicy cherry tomatoes, and a nutty boost of quinoa, all finished with a drizzle of extra virgin olive oil. This dish combines light proteins with wholesome carbs and healthy fats for a satisfying morning snack.

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NUTRITION

382kcal
Protein
23.8g
Fat
19.5g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese

1 oz Sliced Turkey Breast

1/2 cup Cherry Tomatoes (halved)

1/2 cup Cooked Quinoa

1 tbsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    In a bowl, combine 1/2 cup of low-fat cottage cheese and 1/2 cup of cooked quinoa.

  • 2

    Add 1 oz of sliced turkey breast and 1/2 cup of halved cherry tomatoes to the bowl.

  • 3

    Drizzle 1 tablespoon of extra virgin olive oil over the mixture.

  • 4

    Gently toss the ingredients to evenly distribute the flavors.

  • 5

    Enjoy your balanced and satisfying morning snack.

Cottage Cheese with Sliced Turkey, Cherry Tomatoes & Quinoa Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese with Sliced Turkey, Cherry Tomatoes & Quinoa Bowl

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey, Cherry Tomatoes & Quinoa Bowl

Enjoy a refreshing and balanced bowl featuring creamy low-fat cottage cheese paired with savory sliced turkey, juicy cherry tomatoes, and a nutty boost of quinoa, all finished with a drizzle of extra virgin olive oil. This dish combines light proteins with wholesome carbs and healthy fats for a satisfying morning snack.

NUTRITION

382kcal
Protein
23.8g
Fat
19.5g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese

1 oz Sliced Turkey Breast

1/2 cup Cherry Tomatoes (halved)

1/2 cup Cooked Quinoa

1 tbsp Extra Virgin Olive Oil

PREPARATION

  • 1

    In a bowl, combine 1/2 cup of low-fat cottage cheese and 1/2 cup of cooked quinoa.

  • 2

    Add 1 oz of sliced turkey breast and 1/2 cup of halved cherry tomatoes to the bowl.

  • 3

    Drizzle 1 tablespoon of extra virgin olive oil over the mixture.

  • 4

    Gently toss the ingredients to evenly distribute the flavors.

  • 5

    Enjoy your balanced and satisfying morning snack.