Crispy Protein-Packed Almond Flour Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Protein-Packed Almond Flour Waffles

YOUR SOLIN GENERATED RECIPE

Crispy Protein-Packed Almond Flour Waffles

Delight in these crispy almond flour waffles that pack a protein punch! Light yet satisfying, they boast a slight nutty flavor from almond flour balanced with the smoothness of whey protein. Crispy on the outside and tender on the inside, every bite is a perfect way to fuel your day.

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NUTRITION

375kcal
Protein
38.2g
Fat
22.5g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

1 large Egg

1/3 cup Almond Flour

1 scoop Whey Protein Powder

1/4 cup Unsweetened Almond Milk

1/2 tsp Baking Powder

Pinch Salt

Olive Oil Cooking Spray

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PREPARATION

  • 1

    In a medium bowl, whisk the egg until well beaten.

  • 2

    Add the almond flour, whey protein powder, baking powder, and a pinch of salt to the egg. Stir until just combined, ensuring not to overmix.

  • 3

    Pour in the unsweetened almond milk and mix until a smooth batter forms.

  • 4

    Preheat your waffle iron and lightly coat it with olive oil cooking spray.

  • 5

    Pour the batter onto the preheated waffle iron, spreading evenly. Close the lid and cook for about 3-5 minutes, or until the waffles turn golden brown and crispy.

  • 6

    Carefully remove the waffle, let it cool slightly, and serve warm. Enjoy as-is or with your favorite healthy toppings.

Crispy Protein-Packed Almond Flour Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Protein-Packed Almond Flour Waffles

YOUR SOLIN GENERATED RECIPE

Crispy Protein-Packed Almond Flour Waffles

Delight in these crispy almond flour waffles that pack a protein punch! Light yet satisfying, they boast a slight nutty flavor from almond flour balanced with the smoothness of whey protein. Crispy on the outside and tender on the inside, every bite is a perfect way to fuel your day.

NUTRITION

375kcal
Protein
38.2g
Fat
22.5g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

1 large Egg

1/3 cup Almond Flour

1 scoop Whey Protein Powder

1/4 cup Unsweetened Almond Milk

1/2 tsp Baking Powder

Pinch Salt

Olive Oil Cooking Spray

PREPARATION

  • 1

    In a medium bowl, whisk the egg until well beaten.

  • 2

    Add the almond flour, whey protein powder, baking powder, and a pinch of salt to the egg. Stir until just combined, ensuring not to overmix.

  • 3

    Pour in the unsweetened almond milk and mix until a smooth batter forms.

  • 4

    Preheat your waffle iron and lightly coat it with olive oil cooking spray.

  • 5

    Pour the batter onto the preheated waffle iron, spreading evenly. Close the lid and cook for about 3-5 minutes, or until the waffles turn golden brown and crispy.

  • 6

    Carefully remove the waffle, let it cool slightly, and serve warm. Enjoy as-is or with your favorite healthy toppings.