YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Roasted Pumpkin Seeds
Enjoy a crisp and satisfying blend of silky nonfat Greek yogurt topped with crunchy, roasted pumpkin seeds. This snack delivers a refreshing balance of tart creaminess and nutty flavor, perfect to energize your afternoon.
INGREDIENTS
200 grams Nonfat Greek Yogurt
28 grams Roasted Pumpkin Seeds
PREPARATION
Spoon 200 grams of nonfat Greek yogurt into a serving bowl.
Evenly sprinkle 28 grams of roasted pumpkin seeds over the yogurt.
Mix gently if desired, and enjoy your nutritious afternoon snack.