YOUR SOLIN GENERATED RECIPE
Creamy Vanilla-Cinnamon Banana Nice Cream
Enjoy a refreshing and protein-packed treat that transforms frozen bananas into a creamy, indulgent nice cream with bursts of warm vanilla and cinnamon. Perfect for a quick breakfast, a light lunch, or a satisfying dinner, this nice cream offers a delightful combination of natural sweetness and smooth texture.
INGREDIENTS
1 medium Frozen Banana (118g)
2 scoops Vanilla Whey Protein Powder (60g total)
0.33 cup Unsweetened Almond Milk (80g)
0.5 tsp Vanilla Extract
0.5 tsp Ground Cinnamon
PREPARATION
Slice the frozen banana into chunks for easier blending.
Add the frozen banana, protein powder, almond milk, vanilla extract, and ground cinnamon into a high-speed blender.
Blend until smooth and creamy, scraping down the sides as needed.
Taste and adjust the cinnamon or vanilla if desired.
Transfer into a bowl and enjoy immediately as a soft-serve nice cream, or freeze for 10-15 minutes for a firmer texture.