Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

A delicious, crispy flatbread pizza layered with tender shredded BBQ chicken, melty low-fat mozzarella, and a tangy BBQ sauce drizzle. Perfect for a quick lunch or dinner, this recipe combines savory flavors and a slight crunch for an irresistible treat.

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NUTRITION

409kcal
Protein
40.3g
Fat
9g
Carbs
43.1g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat flatbread (60g)

3 ounces grilled chicken breast (shredded, 85g)

1/4 cup low-fat mozzarella cheese (28g)

2 tablespoons BBQ sauce (30g)

1/4 medium red onion, thinly sliced (20g)

1 tablespoon fresh cilantro, chopped

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Place the whole wheat flatbread on a baking sheet lined with parchment paper.

  • 3

    Spread the BBQ sauce evenly over the surface of the flatbread.

  • 4

    Distribute the shredded grilled chicken breast evenly over the sauce.

  • 5

    Sprinkle the low-fat mozzarella cheese on top of the chicken.

  • 6

    Add thin slices of red onion over the cheese for a burst of flavor.

  • 7

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and the edges of the flatbread are crispy.

  • 8

    Garnish with fresh cilantro before serving.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

A delicious, crispy flatbread pizza layered with tender shredded BBQ chicken, melty low-fat mozzarella, and a tangy BBQ sauce drizzle. Perfect for a quick lunch or dinner, this recipe combines savory flavors and a slight crunch for an irresistible treat.

NUTRITION

409kcal
Protein
40.3g
Fat
9g
Carbs
43.1g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat flatbread (60g)

3 ounces grilled chicken breast (shredded, 85g)

1/4 cup low-fat mozzarella cheese (28g)

2 tablespoons BBQ sauce (30g)

1/4 medium red onion, thinly sliced (20g)

1 tablespoon fresh cilantro, chopped

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Place the whole wheat flatbread on a baking sheet lined with parchment paper.

  • 3

    Spread the BBQ sauce evenly over the surface of the flatbread.

  • 4

    Distribute the shredded grilled chicken breast evenly over the sauce.

  • 5

    Sprinkle the low-fat mozzarella cheese on top of the chicken.

  • 6

    Add thin slices of red onion over the cheese for a burst of flavor.

  • 7

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and the edges of the flatbread are crispy.

  • 8

    Garnish with fresh cilantro before serving.